Sunday, July 17, 2011

Alfredo Sauce

1/2 Cup Butter

1-2 Cloves of Garlic
1 (8 oz) Cream Cheese
3/4 Cup Grated Parmesan Cheese
1/2 Cup Milk

Melt butter and saute garlic.  Cup up cream cheese into bits and add to pan.  Add parmesan cheese and milk.  Salt and pepper to taste.  Serve over fettucini noodles. You can add grilled chicken and broccoli too!

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