3/4 Cup Milk
4 Tablespoons Butter
3/4 Cup Hot Water
4 Tablespoons Sugar
1 Teaspoon Salt
4 - 4 1/2 Cups Flour
1 Heaping Tablespoon Yeast
Pour milk into microwave safe container. Add butter to your milk and put it in the microwave for 1 1/2 minutes. Preheat oven to 170 degrees. Put milk butter and hot water into mixer. Add sugar and salt. Add 2 cups of flour and mix for 1 minute. Add yeast and additional flour 1 cups at a time. Mix on medium speed for 5 minutes.
Coat the inside of a 9x13 pan with butter. Spray a cutting board with cooking spray and lay out dough. Take a sharp knife, sprayed with cooking spray, and cut into 12 pieces. Round into balls and place into pan. Place into oven and let rise for 20 minutes. Turn up the heat to 350 degrees and bake for 15 minutes longer. Cover tops with butter!
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