Sunday, July 17, 2011

German Pancakes

12 Eggs

2 Cups Milk
2 Cups Flour
1 Teaspoon Salt
5 Tablespoons Butter

Place butter in a 9x13 pan.  Place pan in oven.  Preheat oven to 450 degrees.  Combine remaining ingredients in blender.  Blend until smooth.  Remove pan from oven once butter has melted.  Pour in pancake mix and return to oven.  Bake for 15-20 minutes.

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